November 15th Tasting Event

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November 15th Tasting Event

November 15, 2017 @ 6:00 pm - 9:00 pm

| $65

Contact us today to reserve your space at our tasting event by calling 845-486-4700 or email

Butler-Passed Hors d ‘Oeuvres

Cocktail Franks in Puff Pastry, Stone Ground Mustard
Miniature Crab Cakes, Sauce Remoulade
Almond Encrusted Goat Cheese Medallions, Blueberry Onion Jam
Pulled Pork on Savory Cheddar Biscuits, Cucumber Slaw
Avocado Tempura, Sriracha Aioli
Vietnamese Chicken Lettuce Wrap, Spicy Lime Sauce
Smoked Salmon, Dill Cream Cheese, Caper on a Bagel Chip
California Roll, Crab, Cucumber, Avocado, Wasabi Soy Dipping Sauce

Grandview Garde Manger Creations

Included in Every Wedding Package

Multinational Cheese Board with Water Crackers and Flatbreads
Antipasto Display of Peppe roni, Ham, and Salami
Farmers Crudités of Fresh Local Vegetables
Marinated Black and Green Olives
Herb-Marinated, Fire-Roasted Vegetables
Artfully Displayed Seasonal Fruits and Berries
Chef’s Selection of Handcrafted Chilled Salads and Canapés

Hacienda Grill

Agave and Lime-Infused Chicken and Cheese Quesadillas
Sliced Steak Fajitas with Sautéed Onions and Peppers
Zesty Shrimp Tacos, Fresh Guacamole, Pico de Gallo, and Jalapeño Crème
House-Made Tri-Color Chips
Spanish Rice and Red Beans
Chilled Black Bean and Corn Salad

The Craft Butchery

Carved to Order in the Cocktail Reception
Brown Sugar-Glazed Corned Beef Brisket, Pierogies, Sautéed Onions, Spicy Grain Mustard
Slow-Roasted Loin of Pork, Bavarian Bacon Sauerkraut, Braised Red Cabbage, Gourmet Mustards

The Hudson Valley Harvest

Boursin Cheese Fondue, Anjou Pears,
Hudson Valley Apples, and Grapes
Brie and Craft Beer Fondue, Soft Pretzels, Baguette, Cracked Black Pepper Biscuits
Roasted Butternut Squash Soup
The Plymouth Panini, Roast Turkey, House-Made Stuffing, Cranberry Mayo, on Grilled Sourdough Bread

A Stroll Down Arthur Avenue

Rigatoni Buterra, Crumbled Sausage, Peas, Onions, Tomato Cream Sauce
Traditional Eggplant Rollatini, Stuffed with Herbed Ricotta, Marinara Sauce
Rustic Herb Chicken, Tender Chicken Breast Slices, Oven Roasted Potatoes, Sautéed Peppers and Onions, Fresh Herbs
Spiced Marinated Fresh Bocconcini
Caesar Salad “Old Fashioned”


First Course: Imported Bow-Tie Pasta, Sautéed Mushrooms, Diced Tomatoes, Pancetta, Peas and Caramelized Onions in a Roasted-Garlic-Parmesan Cream

Intermezzo: A Duet of Lemon and Raspberry Sorbet

Tableside Choice of Entrée
Charbroiled Rib-Eye Steak, Cabernet Demi Glace
Chicken Madeira, Seared French Breast of Chicken Stuffed with Fresh Mozzarella, Asparagus and Roasted Peppers, Finished with Madeira Wine Sauce
Salmon Oscar, Oven-Baked Salmon Topped With Crabmeat Stuffing and Asparagus, Citrus Beurre Blanc
Vegetable Strudel, Served in a Puff Pastry


Wedding Cake Dessert Samples

A Complete Make-the-Sundae-of-Your-Dreams Experience
Vanilla Bean, Chocolate, Mint Chocolate Chip, and Strawberry Ice Cream. Bananas Foster Flambé, Brandy ‘Stir-Fried’ Berries, Warm Pound Cake, Chocolate Cake and Brownie Sundae Bottoms, Chocolate and Sprinkle Adorned Cones, Hot Fudge, Whipped Cream, Cookie Dough, Candied Nuts, Granola, Gummies, Oreos©, Fresh Strawberries, Fresh Bananas, Crushed Chocolate Bars, Maraschino Cherries

Remember the Ala”mo-de”

Whole Sliced to Order and Individual House-made Pies
Peach, Cherry, Mud, Pecan, Apple Crumb, Coconut Cream
Vanilla Ice Cream and Aged Cheddar Cheese


November 15, 2017
6:00 pm - 9:00 pm
Event Category:


The Grandview
176 Rinaldi Boulevard
Poughkeepsie,NY12601United States
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